Wednesday, September 05, 2007
The Killing of California Almonds (and why dead foods lead to dead people)
As NewsTarget reported earlier this year, the Almond Board of California (ABC) has decided that all almonds grown in that state must be pasteurized, irradiated or otherwise killed, even when they're labeled "raw." This is necessary, the ABC tells us, for "safety reasons." But who's safety? Certainly not the safety of the consumer, since dead or cooked nuts are far less nutritious than living, raw nuts...READ ON>>>